Over a Cup of Coffee: Desserts for Easter
Diane Prather/For the Craig Press
— 1000 Recipe Cook BookStrawberry Pie Supreme• 1 package strawberry-flavored gelatin• 2 cups hot water and strawberry juice• 1 cup drained, sweetened, crushed strawberries• Corn flakes pie shell *instructions belowDissolve gelatin in hot water and fruit juice. Chill. When slightly thickened, place in a bowl of ice and water and beat with a rotary beater until fluffy and thick, like whipped cream. Fold in fruit. Turn into pie shell and chill until firm. Border with whipped cream and garnish with strawberries.*Corn flakes pie shellCombine 1 1/4 cups corn flakes, finely crushed, 2 to 4 tablespoons sugar, and 1/2 teaspoon cinnamon. Add 1/3 cup melted butter or margarine and mix well. Press firmly into a 9-inch pie pan. Chill.
— 1000 Recipe Cook BookDo you have recipes for Easter you would like to share with readers? If so, please call me at 970-824-8809 or write to me at PO Box 415, Craig, CO 81626.
This week hundreds of teachers from across the United States and Canada are spending five days in Denver to shore up the concepts and importance of Advanced Placement classes in high school. Moffat County High School has been offering these College Board classes for the past five years, which students can begin taking in their freshman year.