Diane Prather

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Over a Cup of Coffee: Making a stew

Last weekend we visited our kids and grandkids (Jody, Cindy, Jessica, and Jaycee). It was a cold, windy day, and they had just finished putting the makings for potato chowder in the crock pot. Cindy said they would have a nice hot supper for such a cold day. So that made me think that it won’t be long before we’ll be changing the menu from soups and stews to barbecued hamburgers and steaks. This week’s column features a recipe for a great stew. I’ve made it a lot of times. Enjoy during this cold spell.

From Pipi's Pasture: Itching their way into spring

Cattle like to “itch” themselves just about anytime, but they really get carried away in the spring time of year. First of all, they have all of that winter hair. Then, the weather is getting warmer, their skin is dry, and they just feel uncomfortable. They probably feel as we do when we have dry, itchy scalp or skin.

Prather’s Pick: A book about germs

A teacher at heart, I’m always on the lookout for young adult and children’s books that can be used with the classroom curriculum. This week’s picture book, intended for ages 4 to 8, is an example.

From Pipi's Pasture: The sounds around us

This past week I have been listening to the sounds of the birds here at Pipi’s Pasture. Some of their songs seem to be heralding spring. So that has gotten me to think about other sounds around us, most so familiar that we may take them for granted. This week’s column is dedicated to the sounds around us.

Prather’s Pick: A romantic thriller

This week’s Prather’s Pick reviews “River Road,” a suspense novel by author Jayne Ann Krentz. She has written an impressive number of novels — more than 50, in fact. Her contemporary romantic suspense novels are under the name Jayne Ann Krentz, while her futuristic and historical romantic novels are under the pseudonyms Jayne Castle and Amanda Quick.

Over a Cup of Coffee: A question about 'Pudding Fruit Salad' and more

Since I’ve been writing about pudding, here’s a good dessert for Valentine’s Day. This is a well-known recipe. I may have even included it in this column before. I’ve made it a lot.

Over a Cup of Coffee: Making the pudding salad

Two weeks ago this column featured a recipe for “Pudding Fruit Salad.” Last week’s column addressed some concerns that Evelyn Tileston of Craig had about mixing up the pudding. Since the recipe calls for heating the fruit juice in the microwave for 2 to 3 minutes, Evelyn was concerned that the liquid would be so hot that the instant pudding would clump. I thought she had a good point.

From Pipi's Pasture: Valentine's Day at Morapos School

Here at Pipi’s Pasture it doesn’t look anything like the Valentine’s Day I remember when I was growing up on the ranch. There was a lot of snow on Feb. 14, and it was cold. But, I don’t think my siblings and I cared about the weather — if we didn’t have to worry about going to Craig to get our valentine supplies, that is — because we had plenty of holiday-related activities to keep us busy.

Prather's Pick: Who is stealing the books?

All of the animal characters in this week’s picture book like to read. At night they have a routine. Everybody settles down with a book, and the parents read to their children. “The Snatchabook” was written by Helen Docherty and illustrated by Thomas Docherty, a husband and wife team. The couple lives in Wales.

From Pipi's Pasture: A prize-winning paint named Buster

This week’s “From Pipi’s Pasture” honors a horse. This past November, for the second year in a row, he won the “All-Around” title at the World Paint Horse Show, an annual event held in Fort Worth, Texas.

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