August 28, 2010
Alan Webber, of Craig, gets his cooker prepared for the first Colorado State BBQ Championship in Craig Friday at the Wyman Museum. This is Webber’s seventh competition. He has cooked competitively for four years.
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By mid-morning Friday, things were already heating up at the first Colorado State BBQ Championship in Craig. A field of 29 regional and national contestants stood under blue skies, a warm sun and windswept clouds of smoke. Among the teams assembled for the weekend event at Wyman Museum are local cooks from Craig, Hayden and Meeker. “There’s some real competition here,” Craig resident and competitor Alan Webber said. “Johnny Trigg just showed up. He’s a two-time (Jack Daniels) champion, and he’s done the BBQ Pitmasters (television) series. That guy knows his ribs.”