To the editor:
St. Michael’s Kitchen would like to thank several participants in the Colorado State Barbecue Championship for their generous food donations.
We’re thankful to Smokin 101, Weber’s Old West Barbecue, Adrian Nelson, Steve and Dixie Chicken BBQ, Swinestone Cowboy, Smokin’ Magnum, Lutz’s Famous BBQ, Bob’s Blazin’ BBQ, Big Hole BBQ, Utah Smoke, Wicked Chicken, Flyboy BBQ, Dragon Smoke, Frankenswine and Ezzygore, Cooter’s Country Catering and Rub ‘Em Raw.
We apologize to any we have unintentionally left out. Thank you again, and God bless you all.
St. Michael’s Kitchen volunteers